Cookbook recipes and illustrations
An Essential Cookbook from the Cheese Factory Restaurant

 

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Table of Contents

Our cookbook's site is conveniently designed for you to browse through by chapter, with photos of recipes.  You will find French, Greek, Chinese, Italian, Thai, Indian and Mexican recipes among our international array of recipes.  Ordering is simple and easy and can be done online or through fax, mail or phone.  We invite you to browse around and see what's on offer and remember to drop in on our restaurant 's cookbook authors.

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 Introduction to Meat Alternatives- Tofu, Seitan, TVP®, Tempeh
The average American consumes more than 42lbs of food every week.  Why not lighten your load with these delicately flavored meat free recipes. 

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Our Kitchen Gardens
How to make food go from good to great!   Our Chefs give you their secrets and tips that make our recipes taste great and how to rescue your own recipe blunders. 

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 Appetizer Recipes
Perfect appetizers to impress your dinner guests, one of the most talked about chapters in our cookbook and most sort after recipes.

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 Salsas, Spreads and Sauces
A tasty spread of recipes adding unique flavors to your cooking.

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 Soup Recipes
Delicious recipes our customers keep coming back for. 

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 Salads and Salad Dressings
Healthy recipes that taste good to.

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 Companion Dishes
Recipes with vegetables, grains and beans that make your mouth water.

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 Entree Recipes
"Great vegetarian dishes without the sacrifice of flavor"  Executive Chef, Sandhill Inn

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 Dessert Recipes
A slice of heaven.  Go on dare to try it!

Including Sections On:

No-Fat and Low-Fat Guidelines

Conversions Equivalents and Standards


   

The Cheese Factory Restaurant

521 Wisconsin Dells Parkway S.(Highway 12), Wisconsin Dells, WI 53965
Tel: 1-608-253 6065   Catering: 1-608-254 4942   Fax: 1-608-253 6038
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